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Saturday, October 27, 2012

Gage Choco (Garut Geulis) Chocolate

In the develop Tama Chocolate also birth to the next product that it call GAGE Choco Garut Geulis Chocolate that puts the Parahyangan basket packaging that filled with chocolate cream content of various fruits. Those pretty baskets are contain
  1. Pink Basket, Chocolate contain with cream raspberry
  2. Red Basket, Chocolate contain with cream strawberry
  3. Orange Basket, Chocolate contain with cream orange
  4. Blue Basket, Chocolate contain with cream blueberry
  5. Brown Basket, Chocolate contain with cream coffee
  6. Green Basket, Chocolate contain with cream apel
  7. Purple Basket, Chocolate contain with cream durian
  8. Marun Basket, Chocolate contain with cream talas
  9. Natural Basket, Chocolate contain with cream srikaya
  10. Yellow Basket, Chocolate contain with cream mango

Pada perkembangannya Gage isi cream talas dan srikaya tidak lagi diproduksi dikarenakan keterbatasan di bahan baku, dan sebagai gantinya dikeluarkan Gage isi cream Pisang

Van Java Chocolate

On February 14, 2010 was born the next product from the Tama Chocolate, VAN JAVA Chocolate, chocolate that raise spice flavors of West Java. Made with 2 Segment market

VAN JAVA Gold Premium
VAN JAVA Silver Modified

Pada awalnya Van Java dikemas dalam 2 versi
Van Java Bar dan Van Java Besek


dengan varian rasa:
  1. Cokelat rasa Cabe
  2. Cokelat rasa Jahe
  3. Cokelat rasa Bandrek
  4. Cokelat rasa Bajigur
  5. Cokelat rasa Sekoteng
  6. Cokelat rasa Beas Cikur
  7. Cokelat Sugar Free 
  8. Cokelat rasa Kacang 
Diawal tahun 2011 Cokelat Van Java Bar mengalami perubahan yang signifikan dalam kemasan dan rasa yang disajikan sehingga menjadi:
  1. Van Java Cabe (Chilli)
  2. Van Java Milk (Cokelat Susu)
  3. Van Java Dark (Cokelat Hitam)
  4. Van Java Jahe (Ginger)
  5. Van JavaWhite (Cokelat Putih)
  6. Van Java Kayu Manis (Cinnamon)
Untuk Van Java Besek tetap diproduksi, tetapi dalam satu segmen pasar saja

Chocodot Bar

CHOCODOT Chocolate with Dodol Garut, using packaging Garut City tourism information.
The purpose of CHOCODOT is to enrich the Garut's culinary and can lift the image of traditional foods, so it can worldwide. Cause CHOCODOT Chocolate contents Dodol FIRST in WORLD ...


Parahyangan's Mountains Edition
There are 5 mountains at Garut that used in Chocodot packaging Bar 100gr Mountain Edition:
1. Gunung Haruman, dark chocolate with dodol
2. Gunung Talaga Bodas, white chocolate with dodol
3. Gunung Papandayan, milk chocolate with dodol cokelat
4. Gunung Cikuray, milk chocolate with dodol keju
5. Gunung Guntur, milk chocolate with dodol susu



Special Editions
2 Special  EditionBar 100gr yaitu:
1. Jeruk Garut, dark chocolate with dodol buah jeruk
2. Candi Cangkuang, dark chocolate with aneka dodol



Cipanas Edition
Packaging Bar 40gr :
1. Cipanas Black, dark chocolate with dodol
2. Cipanas White, white chocolate with dodol
3. Cipanas Brown, milk chocolate with dodol
4. Cipanas Yellow, dark chocolate with dodol buah jeruk



Sampireun Editions
Packagings Bar 60gr:
1. Sampireun Black, dark chocolate with dodol
2. Sampireun Brown, milk chocolate with dodol
3. Sampireun White, white chocolate with dodol



Chocodot National Editions Bar 60gr
1. Keong Mas TMII Jakarta, dark chocolate with dodol
2. Borobudur Magelang Jawa Tengah, milk chocolate with dodol
3. Tugu Suro dan Boyo Surabaya Jawa Timur, white chocolate with dodol
4. Tugu Jogja DIY, dark and milk chocolate with dodol
5. Bedugul Bali, dark and white chocolate with dodol
6. Gedung Sate Bandung Jawa Barat, marble chocolate with dodol



Besek Edition
Praline with dodol inside olso made with cool package and packed in Besek Garut 6x10gr and exclusive box package with content 6x15gr and 12x15gr




Cangkuang Box Editions
This edition is include in special edition with present one of Garut tourism information, Cangkuang Temple, this edition is present in 2 packages: Box 6, and Box 12:

Wednesday, October 10, 2012

CoffeeChoc

Produk CoffeeChoc lahir bulan Agustus 2010, ide penggabungan biji kopi dan cokelat menjadikan koleksi Chocolate with Indonesian Coffee Selection sangat digemari

Ada 5 jenis biji kopi yang menjadi koleksi yaitu :
1. Papua
2. Toraja
3. Java
4. Bali
5. Sumatera


Tuesday, October 9, 2012

Cokelat DoGar (Domba Garut)

Masih di Bulan yang sama yaitu Agustus 2010 bertepatan dengan hari kemerdekaan RI, Tama cokelat meluncurkan Cokelat DoGar, cokelat Domba Garut yang menggabungkan cokelat dengan abon.

Ada 2 varian:
1. DoGar Merah, cokelat isi abon daging
2. DoGar Putih, cokelat isi abon ikan